Turkish Seafood Wholesale

Published: January 14, 2026

Turkey's seafood industry is a global powerhouse. Aquaculture exports are nearing $1 billion in the first half of 2025, with the industry targeting a record $2 billion by year-end. Ranking as the world's ninth-largest aquaculture exporter, Turkey offers wholesalers a unique supply blend: marine capacity from three seas and superior freshwater fish production.

Why Turkey is the Strategic Seafood Sourcing Hub

Turkey produces over 933,000 tons of fishery products annually. This scale is supported by a robust infrastructure that meets international compliance demands.

Unmatched Quality & Certifications

Turkish seafood suppliers prioritize reliability for export markets. Most established producers maintain stringent certifications:

ISO, BRC, IFS: Essential for European and North American retail and food service chains.
Halal Certification: Facilitates seamless entry into Middle Eastern and Asian markets.
Traceability: Full documentation from farm/catch to processing facility.

The Freshwater & Marine Advantage

Turkey's geographic position provides unique sourcing flexibility:

Freshwater Trout (Alabalık): Turkey is among the world's top three trout producers. Over 1,800 inland farms yield around 100,000 tons annually, offering omega-3-rich fish at competitive prices.
Marine Staples: Turkish sea bass suppliers and Turkish sea bream wholesale operations ensure consistent quality. In the first nine months of 2025, sea bass volume grew 24%, showing sustained demand.
Wild Catch: Anchovies, mackerel, and sardines support high-volume frozen and canning markets for Mediterranean cuisine.

Advanced Processing Capabilities for B2B Needs

Processing facilities near major ports like Mersin and Izmir offer flexible options for large-scale buyers.

Exporters provide a full range of services:

Custom Formats: Filleting, portioning, gutting, and custom sizes.
Packaging: Vacuum packing, blast freezing, and private label packaging solutions.
SKU Flexibility: Mixed seafood assortments for ready-to-cook and ready-to-pack distributor needs.
Volume: Production scale supports large-scale, container-load orders consistently.

Logistics & Supply Chain Reliability

Turkey's cold chain and location minimize transit risk and cost.

Speed: Proximity allows for fast and cost-efficient deliveries to Europe and the Middle East.
Expertise: English-speaking sales teams manage all complex documentation, including veterinary and health certificates.
Market Reach: Exports maintain strong presence in Germany, France, Japan, Russia, and North America.

For wholesale buyers seeking a supplier with $2 billion export capacity, market-leading volume, and certified, consistent quality, Turkish seafood wholesale is the strategic choice.

Turkish-made.com connects international wholesalers with verified Turkish seafood exporters, ensuring a safe and reliable B2B sourcing route.